I have a 42" X 89" used, rusty, old fuel cell (23.83 sq. ft. cooking area) that I am thinking about converting to a double-reverse flow smoker. Shouldn't the exhaust stack be in the center of the smoker if the firebox is in the center? My theory is that with proper damper adjustment there should be no hot spots. Any pics / any suggestions? This will be my first build. I have no welding skills.
Edited by pitboss - 8/2/11 at 10:20am