Smokin in Bama

Discussion in 'Roll Call' started by ace123, Sep 19, 2010.

  1. ace123

    ace123 Newbie

    New dude to the forum. Reside in Alabama and enjoy cooking in the kitchen & smoking on my Big Green Egg. I like the science side of smoking and cooking and I am really talented at the consumption element. I am employed in the Inspection Industry but presently working on a plan of escape. Looking to gain some tips and tricks making some awesome ribs and brisket seeing how these two turn out just ok.Butts duck turkeys and goose seem to really turn out well. Willing to try any recipes and its great to be here.
     
  2. meateater

    meateater Smoking Guru SMF Premier Member

    Welcome to the SMF. Glad to have you here. Lots of good folks, great recipes and knowledge. Looking forward to your first qview. [​IMG]
     
  3. beer-b-q

    beer-b-q Smoking Guru OTBS Member

     

    Welcome to SMF, Glad to have you with us.
     


    This is the place to learn, lots of good info and helpful friendly Members.
     


    For those of you new to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.

    Click Here it's "FREE" ... 5 Day eCourseE
     
  4. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Welcome to SMF glad you joined us. You'll find lots of info and great recipes to try out around here. Have fun and happy smoking
     
  5. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Welcome to the SMF, keep reading the great information available to you. It's all good my friend.
     
  6. eman

    eman Smoking Guru Staff Member Moderator OTBS Member

    Welcome to SMF!!!

     We have quite a few bama fans here . Look at the info on the 3-2-1 method for smoking ribs.

     It's a great way to smoke  some great ribs.

     Ask questions , take pictures , join us in chat some evening.
     
  7. bearcarver

    bearcarver Smoking Guru OTBS Member

    Welcome ace!

    Even if your guys did kick Penn State's butts last week!

    They're in the beginning of a serious rebuild.

    Gonna be a rough year!

    You will love it here!

    Bearcarver
     
  8. Welcome, I do better at at butts, brisket, and ribs than I do at poultry. Check out the meat sections and you are sure to get some good tips that will get you making awesome Q.
     
  9. Welcome to the forum! What part of Alabama are you from?
     
  10. ace123

    ace123 Newbie

    Northern Alabama. Just east of the Shoals a bit. Looks like a good group of smokers and thaanks for the warm welcome. Will give the 321 method on the ribs a go maybe this weekend.
     
  11. toxie

    toxie Meat Mopper SMF Premier Member

    Welcome to SMF!! Lots of good folks and information here... [​IMG]
     
  12. distre

    distre Smoke Blower

    Welcome to SMF. Great place with great people. You'll love the 321 Ribs. If you need info it will be found here. Good Smoking.
     
  13. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    First off Welcome Ace to SMF.  You'll like it here for there are alot of really good folks here that would just love to help you with just about anything to do with smoking. Now there are alot of proven recipes for some amazing things here too. So if you need sign up for the E-Course it's free and it will give you the basics of smoking and some good methods to use also. So the next big thing for you to do is go out and get you something to smoke and if you happen to have any questions just post it here and we will be happy to answer them for you.

    Welcome To Your New Addiction
     
  14. Great to see Bama people joining this great site. Welcome, this place is great and the people here give great advise.
     
  15. bamaboy

    bamaboy Meat Mopper SMF Premier Member

    Welcome to the site,if you have a question about smoking/cooking you can find an answer here...RTR
     

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