Smoked Prime Rib (Panned)

[Bearcarver]

As always, John, your PR looks incredible! No question about it...you're the Prime Rib King around here!

Nicely done Brother! Gotta give you a point for making me drool!

Red

Thanks Red !!

Thank You for the Kind Words & the Point !!

Bear

My next smoke will be a prime rib. Thanks for the post and tips. That looks sooooooo great.

:

Thank You Very Much!!

Bear

 

[disco]

Terrific looking prime rib. Great smoke as usual, Bear.

Disco

 

[Bearcarver]

 
I Looked at it again, Nice fat content, I'm sure that had to help with flavor and tenderness.

You are the Prime Rib King

Gary

Thanks Gary!!

I Appreciate the Kind Words!

Bear

 
Awesome Prime Rib!!!! 

Reinhard.

Thank You Very Much!!

Bear

Looks great Bear! Just inspired me to take one out of the freezer for this weekend!

Thank You!!

That's Great---You'll Love It !!

Bear

 

[Bearcarver]

 
Great looking PR and awesome write-up as usual. Don't know what I'd do without those steam table pans.

Thank You Jon !!!

Glad you like them!!

Bear
Sure Does!!

Bear

 

[Bearcarver]

 
Terrific looking prime rib. Great smoke as usual, Bear.

Disco

Thank You Disco!!

Good to see ya!!

And Thanks for the Point !!

Bear

 

[crazymoon]

Bear, The PR looks excellent !!!!!!!

 

[Rafter H BBQ]

Wow, ya knocked that smoke outta the park Bear ! I'm real glad ya got your smoker fixed too..... Thanks for the heads up, wouldn't have wanted to miss this thread ! That looks tasty my friend ! :drool

 

[Bearcarver]

 
Bear, The PR looks excellent !!!!!!!

Thank You CM !!

I Appreciate that !!

Bear

 

[dukeburger]

Another beauty PR, Bear....

 

[Bearcarver]

Wow, ya knocked that smoke outta the park Bear ! I'm real glad ya got your smoker fixed too..... Thanks for the heads up, wouldn't have wanted to miss this thread ! That looks tasty my friend !

Thanks Justin!!!

I knew you'd like it !!

Thanks for the Point too!

Bear

 

[oldschoolbbq]

Sure wish I could afford one of the things . That looks soooo tasty.

Thanks for the drool , Bear

 .

Stan

 

[Bearcarver]

 
Another beauty PR, Bear....

Thank You Duke!!

And Thanks for the Point !

Bear

 
Sure wish I could afford one of the things . That looks soooo tasty.

Thanks for the drool , Bear

 .

Stan

Thanks Again, Stan!!

Bear

 

[bgosnell151]

As always Bear, looks great. Curious though, do you get it out of the fridge early and let it get to room temp, or close?

 

[Bearcarver]

As always Bear, looks great. Curious though, do you get it out of the fridge early and let it get to room temp, or close?

Thank You Brad !!!

No, I never get anything out early. All goes right from the fridge to the smoker, unless it's cured & I'm still working on the Pellicle.

Bear

 

[pilch]

Your "step by steps" are what gives me the get up and go to have a go at smoking.

When all is said and done all a person has to do is master the smoker and then follow the s x s's and hey presto!

Thanks once again for another great s x s Bear.

Cheers from Down Under  

 

[Bearcarver]

 
Your "step by steps" are what gives me the get up and go to have a go at smoking.

When all is said and done all a person has to do is master the smoker and then follow the s x s's and hey presto!

Thanks once again for another great s x s Bear.

Cheers from Down Under  

Thank You for those Kind Words, Pilch!!

I Appreciate it.

Bear

 

[piratey]

I don't know if I will ever smoke something this expensive, but these detailed instructions will help me if I do.  Thank you.

 

[Bearcarver]

 
I don't know if I will ever smoke something this expensive, but these detailed instructions will help me if I do.  Thank you.

Thank You!!

I hope you will !!

Look for sales---I buy just about all of mine during Christmas Week of every year. The best prices are usually that week. Once in awhile there are other sales too.

Prime Rib is definitely one of the easiest things to smoke.

Bear