Mexican Meat Loaf

Discussion in 'Beef' started by lovetosmoke, Mar 17, 2007.

  1. Here is my meat loaf recipe that everyone enjoys.

    2 lbs groun beef
    2 cans taco sauce
    1 can jalapeno peppers chopped, or more to taste
    1 can chicken rice soup
    1 can cream of mushroon soup
    1 onion, chopped
    1 garlic clove, minced
    1 can tomato paste
    1 pkg. round tortilla chips
    Cheese, grated

    Brown and drain meat. Add onion, garlic, soup, peppers and tomato paste. Layer in 9 x 13 pan with meat, chips and cheese. Bake at 350 for 30 minutes or smoke until done. The amount of peppers that are in the recipe most people can handle. If you put the meatloaf in the fridge, the more days you let it set the more spicy hot it will get.
     
  2. gypc

    gypc Meat Mopper OTBS Member

    Man that sound great!! I'll have to give it try!! I usally do Meoweys recipe and it's awesome!!
     
  3. tonto1117

    tonto1117 Master of the Pit OTBS Member

    Sounds great lovetosmoke!!! Thanks for sharing it. [​IMG]
     
  4. meowey

    meowey Master of the Pit OTBS Member SMF Premier Member

    Looks interesting! I just might have to give it a try.

    Take care, have fun, and do good!

    Regards,

    Meowey
     

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