First Fatty w/ qview to come

Discussion in 'Pork' started by crewcab4x4, Apr 9, 2008.

  1. crewcab4x4

    crewcab4x4 Smoking Fanatic

    I'm getting ready to put my first fatty on the smoker soon. Can't wait to try it. I also have a small 3.5# boneless picnic roast on, and a 4# injected yard bird on. I'll do a qview later after I get it on.

    Jason
     
  2. capt dan

    capt dan Master of the Pit OTBS Member

    Sounds like a good enthusiastic plan crewcab. I hope it all goes well for ya today. This wind is a pain in the but today. Lookin forward to the Q-view!
     
  3. crewcab4x4

    crewcab4x4 Smoking Fanatic

    Here's the pizza fatty just going on the smoker with the yard bird,and the picnic roast.

    Jason[​IMG]
     
  4. Looking good man...Keep us posted as the smoke progresses!!! [​IMG]
     
  5. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    That Q-VUE makes my little sandwich I made look like ... well ... it's not bbq!!!

    Nice job!
     
  6. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Good lookin vittles, besure and keep us posted!
     
  7. crewcab4x4

    crewcab4x4 Smoking Fanatic

    Here's the pizza fatty after it was done.[​IMG]

    Here's the yard bird and the picnic roast after they came off the smoker.
    [​IMG]

    Here's everything cut up and ready to eat.
    [​IMG]
    The fatty went over well. The chicken was really good and so was the pork. It all hit the spot. I smoked with mesquite this time, I didn't think it had quite the flavor of hickory. It was still good though. I put a little pizza sauce on the side for the fatty. Yumm!!!

    Jason
     
  8. niniron

    niniron Fire Starter

    Great job! everthing looks tasty
     
  9. erain

    erain Master of the Pit OTBS Member SMF Premier Member

    looks like good stuff
     
  10. fireguy

    fireguy Smoking Fanatic

    looking good.[​IMG]
     
  11. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Good job! Nice looking grub. We like fatties [​IMG]
     
  12. gt2003

    gt2003 Meat Mopper

    Oh, here's a thought that just popped into my head (most of those are dangerous). Next pizza fatty, towards the end of the smoke, pour a little pizza sauce over it and add some mozzarella. Nice presentation and I bet it looks and tastes good too.

    Not taking away from anything you smoked. It all looks....., uhm, ... well...SMOKIN'! Nice job!
     
  13. kookie

    kookie Master of the Pit OTBS Member

    Great looking grub..............Fatty looks awasome................Good job...............
     
  14. bertjo44

    bertjo44 Smoking Fanatic

    Looks yummy. Haven't done the pizza fatty yet, gotta try that one.
     
  15. crewcab4x4

    crewcab4x4 Smoking Fanatic

    I put mozzarella,and parmasean cheese inside along with peperoni,and pizza sauce . I also served it with pizza sauce on the side. It was great!

    Jason
     
  16. jbg4208

    jbg4208 StickBurners

    Nice looking grub. I'll have to try the pizza fatty.[​IMG]
     
  17. Good lookin grub! looks reather tasty!

    What was the Pizza Fatty made from? Where did you get the idea for that?[​IMG]
     
  18. cowgirl

    cowgirl Smoking Guru OTBS Member

    Sure looks good crewcab![​IMG]
     
  19. crewcab4x4

    crewcab4x4 Smoking Fanatic

    I got the idea for the pizza fatty on another smf thread. Just sounded good so I thought I would try it. It was good to!!! I used 1# of jimmy dean sausage,peperoni,mozzerela cheese,parmesean cheese,and pizza sauce.Oh and a little italian seasoning.

    Jason
     
  20. bb53chevpro

    bb53chevpro Master of the Pit OTBS Member

    Hey crew, lookin great there.
    Andy.
     

Share This Page