Checking In From Midlo VA

Discussion in 'Roll Call' started by lipitorrx, Jun 1, 2013.

  1. Greetings all. I am new to the smoke scene but have been cooking for a long time. I cooked professionally for ~ 10 years but have moved on to other things. I suppose my largest motivator was that it had become routine and I don't handle routine very well. Even the inherent chaos of the business became tedious and that threw up a red flag that I needed change. I am still in a transitional period but its nice to be happy about going to work again.

    Anyway back to the Qin. I love food and barbecue has really found a special place in my heart. My wife recently bought me a CharGriller side box smoker for my birthday and its been a blast. Thus far I've done spare ribs and a pork butt. I'm looking at doing a couple whole chickens tonight or tomorrow, one standard bbq style and the other with a Jamaican jerk rub. You guys have a great community here and I am happy to jump aboard.

    -B
     
  2. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Welcome to the forums!  Glad you've joined us.  You've found a great place to learn and share ideas on our favorite pastimes...grilling, smoking, and curing  great food!  There are lots of friendly and knowledgeable folks here who really enjoy helping one another.  Just ask any time you need help and you'll get plenty! 

    Red
     
  3. s2k9k

    s2k9k AMNPS Test Group

    Hi B! :welcome1: to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 900,000 posts describing it!

    The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

    Would you do us a favor and add your location to your profile, it helps others to know where you are when they offer advice, Thanks!

    You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!
     
  4. Hello from a fellow smoker and Midlothian resident.

    Tony
     
     
  5. kathrynn

    kathrynn Smoking Guru OTBS Member

    [​IMG]to SMF!  We are so glad you joined us!

    If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know before plunging into the forums.

    http://www.smokingmeatforums.com/a/terms-of-service

    If you need any help roaming around the forums....just holler!  Happy to help out!

    Kat
     

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