brime

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I haven't tried it. Are you talking dill pickle or sweet?
I might be able to handle the sweet pickle juice, but I'm not sure how a turkey flavored like a dill pickle would taste.
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Thanks for the info Ron....I made some pickles a couple of weeks ago, I'll save some of the brine and give it a try. Thanks!
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Hmmm dill pickle brine on wings with a bit a cajun spice and dipping sauce sounds like a good recipe for hot wings to me.
 
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Great deal on LEM Grinders!

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