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My first smoker build started with a free to me industrial stainless steel sink. I thought hey if you turn that on it's side it would make a nice smoker/grill. The goal of the project was to make a combination smoker and grill. To do this I use a rack system to move the fire from the top of the...
I'm in the process of fabricating a grill. I'd like it to be 2 foot by 3 foot and have a flat bottom. 1/4" body panels. I'm trying to determine whether or not the coal tray should be adjustable. If not then what is the appropriate distance between the cooking surface. I'm thinking 8 inches or...
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