Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Through beef shortages and price increases my Sam's Club has always managed to stock some USDA Prime beef during the holidays. I like buying the primals....like a short loin or full tenderloin, wet aging them and cutting my own roasts or steaks.
Yesterday Mrs~t~ asked what Prime grade stuff was...