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Help please / Advice
Hey all, At 8pm last night, I started a 15lb brisket on my Traeger electric pellet smoker @ 190° (first time smoking on this Traeger) at 3:30am it was roughly 157° internal in the flat (digital thermometer inserted throughout smoking cycle) I refilled the pellets and cranked her up to 225° and...- Meateor Man 5000
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- danger zone good help helpful suggestions please spoiled temp control temperature issue trash yummy
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