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  1. Bauer's BBQ

    Catering in MN. NEED HELP!!

    I really want to get approved and start catering in the state of MN. I do not own a restaurant or a food truck. I have a few questions I need help with below. I already registered my name and have insurance. I already have several commercially certified kitchens I can use to prep the food. I own...
  2. S

    Experienced Chef looking to go out on his own.

    Hello, I'm a chef of 12 years from Louisiana who specializes in smoked, cured, fermented, dried & pickled foods (essentially the lost art of preservation). I've recently created a business, "Preservation," which is in good standing with local and federal law (EIN, tax exempt form, resale...
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