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New to this forum, I’ve had a char griller for years, but recently added the offset smoker. I’ve only smoked a couple things in it, and they turned out just OK.
Two-part question:
What kind of charcoal and wood mixture should I be using in the smoker? I found that I added nearly a full 20...
I found this May 31, 2023 article from Food & Wine, discussing their latest tests on various lump and briquette fuel sources. It was a nice read so I thought I would share it here.
The Best Charcoal for Grilling
For other Canadian members:
My local No Frills has No Name brand briquettes on sale for dirt cheap I've never used them and don't want to ruin a good piece of meat by using a poor quality charcoal. Has anyone had any experience with them? Good, bad, terrible?
TIA
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