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bradley smoker
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I've been using a Bradley with an Auber PID and a double burner for a several years. That cabinet was on it's last legs so I decided to build a new smoker. Well, two actually, but this post is about the Masterbuilt.
Sam's club had a sale on the 340G and I picked one up for 250. I was impressed...
Hey everyone,
in need of some info for cold smoking on an older Bradley smoker. I have made my first attempt at some bacon thats due to finish curing this Tuesday and was going to put in my old style bradley. The question is, do I need to turn the main box on to heat it to 180 degrees or can...