Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I've been using a Bradley with an Auber PID and a double burner for a several years. That cabinet was on it's last legs so I decided to build a new smoker. Well, two actually, but this post is about the Masterbuilt.
Sam's club had a sale on the 340G and I picked one up for 250. I was impressed...
Hey everyone,
in need of some info for cold smoking on an older Bradley smoker. I have made my first attempt at some bacon thats due to finish curing this Tuesday and was going to put in my old style bradley. The question is, do I need to turn the main box on to heat it to 180 degrees or can...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.