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Thank you all for the kind words :) It was such a better experience compared to my first smoke and hopefully I can carry on the success I had here and tweak a few things:)
As always your advice is appreciated
M
Good Monday Morning SMF,
A fine weekend it was for smoking some pulled pork. Sorry I did not get chance to update or show pictures on Saturday as by the end of the process time was getting tight!
I am however happy to say that for my second pulled pork attempt great success indeed!
Right lets...
Afternoon all,
Fired up R2D2 this morning and we are 3 hours in. If this thread has thought me anything is that people have their own way of doing things. Today i'm trying no foil & sand instead of water. But i intend to tryout all the different methods that people have kindly suggested.
It's...
I Wade,
Would a spray say every hour of something that's high in sugar content ie, apple juice caramelise (Spelling) and add to the bark?
@BOBBOBSBBQ thank you for the advice, it seems everyone has their own way with these things but adding joke n jack sounds like a lot of fun :)
M
Thread bump, Hi All
I've now decided that i'm planning on a pulled pork for my friend's 30th Birthday tomorrow.
And some tips are required by you fine fellows of the smoking world.
I plan to "borrow" some of Cleethorpes finest sand to use instead of water in the pan.
I know the temps I want...
Hi Everyone,
Are you planning on attending the weekend? (yes/know/maybe) Yes, Work depending I will look to drive down.How many of you will be attending? Just MyselfWhen are you expecting to arrive? (Friday/Saturday) Saturday only, need to know time frame of events?Have you booked accommodation...
Hi Smokewood,,
I am planning on coming down for the feast on Saturday - That sounds really cheeky of me to say haha
I will not be staying overnight as i'm local but I hope to get down and meet you all.
This of course all depends on work but I am hopeful :)
M
Hi Wade,
Thank you for the advice. That is I think the main problem I'm having at the minute. When is the meat done???
But I guess it is only thing I can learn with time and smoking :)
M
Wow thank you JimmyJ that is just what I was after. 3-2-1 method sounds like just the ticket.
Danny, thank you for the post it's been quite a busy couple of months with work but I've made time in the next couple of weeks for a couple of planned smokes plus my yearly BBQ, there will be updates...