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  1. 19dman66

    How do you slice your jerky meat?

    Hi. I do use a small tabletop slicer, about 8" blade. I cut my meat (round steak) mostly with the grain, but some on a 45. I cut between 1/4" and 5/16". I marinate it for usually 12 or more hours, but have done "emergency" batches that only sit for 6. Been tweaking my marinade for several years...
  2. How do you slice your jerky meat?

    How do you slice your jerky meat?

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