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  1. jeffd10

    Prime Brisket and burnt ends w/ Q-view

    Thanks JckDanls07, I was looking, but the more I read the more I was confusing myself (Long Day) My little flat doesnt have what it takes thank you
  2. jeffd10

    Prime Brisket and burnt ends w/ Q-view

    Thanks Brandon, That totally helps :)
  3. jeffd10

    Prime Brisket and burnt ends w/ Q-view

    Nice looking, Brandon I just did a small 3lb flat brisket today and sliced it thin, are your burnt ends just cubes? could you explain that to me a little thanks Jeff If anyone want to answer please do thanks
  4. jeffd10

    New Years day first smoke

    Thanks you guys !!! Already looking forward to the next Q
  5. jeffd10

    New Years day first smoke

    thanks Gary !!!
  6. jeffd10

    New Years day first smoke

    Thanks Ed
  7. New Years day first smoke

    New Years day first smoke

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  8. jeffd10

    New Years day first smoke

    Happy New Years !!! So I was able to get my first smoke on today. Just did a 4 hour smoke on a chicken, Some brats and a couple of Boneless Country ribs I like to soak things in beer, so I soaked the chicken in some wonky homebrew for an hour or so, I had a bottle of porter so I put that on...
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    20150101_154907.jpg

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    20150101_160801.jpg

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    20150101_154659.jpg

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    20150101_154708.jpg

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    20150101_154058.jpg

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    Outside Smoker1.jpg

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    Coldinside.jpg

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    seasonprep.jpg

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    20150101_115121.jpg

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    20150101_121110.jpg

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  19. jeffd10

    Rookie from California

    Thanks David, and Gary and All, Looking forward to my first real smoke.... This Thursday is the test, I'll cure/season the smoker and looks like ill do some chicken, and depending who is around maybe a brisket Got my Maverick et-733 and some ekogrip Q'n Gloves in the mail I am pro QView so I...
  20. jeffd10

    Rookie from California

    Hi All, Thanks for having me ...super new to smoking, did a couple tri-tips and some chickens this past summer in my BBQ... Just built the fire on one side and placed meat on complete other, used some oak firewood and some mesquite chunks I had a blast Looking forward to all tips tricks hints...
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