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10lb rib roast
Heres a little video of my smoked prime rib. It turned out great. Only thing was my smoker isn't hot enough to create a sear or crust/bark on the outside. My rub I used kosher salt, hand ground peppercorns, garlic powder, rosemary. I also made some venison jerky and it turned out great too. -
10lb rib roast
Will the chips burn to ashes? I shouldnt have to empty tray but i can just keep adding chips right? -
10lb rib roast
Hi, Im totally new to this smoking meat idea. I just bought a 30" masterbuilt digital smoker. Ive already seasoned it like the manual told me. I have a few questions on smoking. How long do woodchips burn and when should i refill? In general, when do i use water for smoking and how do i set my... -
Noob smoker!
Hi all, Im Peter from WI. I just bought a Masterbuilt 30" electric digital smoker. I'm excited and looking forward to learn tricks tips and trades of smoking. Thanks for the addition in this forum. fishin715
