Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. pachicklady

    Hello from PA!

    Hi all, I'm a newborn to the world of smoking, having bought a Brinkmann Gourmet Electric Smoker (yes, I know some will say boo!) :). Last night was my first run at it where I smoked salmon fillets having soaked it in a brine then using a dry rub on it. It seemed to me that it too a long...
  2. pachicklady

    Need more heat from a Brinkmann Gourmet Electric Smoker

    What does the ball valve do for the smoker? Newbie here and wanting to ensure I can increase heat if need be.
  3. pachicklady

    Brinkmann Gourmet Electric

    I too am a new owner of a Brinkmann electric smoker and made salmon last night and thought that it took too long to smoke. In doing some additional research, I've found that additional lava rocks to cover the element will add to heat once ya "get 'ER heated up!" My other consideration was to...
Clicky