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  1. teedawg

    Grilled Buffalo Chicken Skewers

    I love buffalo wings! Last night I took wonton wrappers pushed them down into a muffin pan, bake at 350 for 10 or so min to make them slightly golden brown. Then crock pot chicken till it shreds. Mixed it with buffalo wing sauce (store bought) added chopped onions and jalapenos to it. Then...
  2. teedawg

    When smoking goes wrong and still turns out right!

    I actually had just read your article, your the guy that did the charity smoke correct? Awesome of you for that! That wrap your using is the reason I posted this to see what folks do.  I will def check it out, thanks for sharing.
  3. teedawg

    When smoking goes wrong and still turns out right!

    I spend a lot of time here at smoking meat forums. I love the ideas and there are some real awesome pit masters here that freely give advice. I have been pretty successful with my smokes due to you guys/gals. I always enjoy sitting back in the evening with a cold beer and read about the days...
  4. 20141110_092125.jpg

    20141110_092125.jpg

  5. teedawg

    Smoked Cajun turkey today - Q-view

    WOW! That looks excellent! I was just discussing with the wife about the weekend smoke, looks like you made our decision for us! Excellent work, looks amazing. 
  6. teedawg

    Instagram

    Hmmm I might have to start something that categorizes photos by type e.g. Boston Butt by "Enter User Here" lol.  Nothing makes me happier to see the success photos here. Plus I have noticed there are a few SMF "Warriors" who always have a good tip or word for us rooks! One of them commented...
  7. teedawg

    1st time

    What a perfect weave! The first fatty post I made I hid the bacon weave that looked horrible! Welcome and happy smoking!
  8. teedawg

    Football fans please read

    Was in your shoes last night and this morning. I ended up going with "Chicken Drumettes" Wings. I researched about brine or not to brine. Ended up brining them in water, vinegar, salt, pepper, and red pepper flakes. Then this morning threw them in smoker with Hickory and Apple wood. About two...
  9. teedawg

    $2.29 lb St Louis Rib alert

    Awesome find! I will check out there sister store "Food Lion" to see if there is a similar deal!
  10. teedawg

    First Big Smoke

    I feel bad for missing this! I also feel bad now for panicking over 1 porkbutt!! Strong Work!
  11. teedawg

    New here

    Strong work!! Keep it up, looks great!
  12. teedawg

    Quick smokes (and a bacon question)

    I wrapped shrimp around some kielbasa, tossed in a memphis rub. Then smoked for 45min-1hr.  The turned out amazing!  I have also seen a few other folks here do the same thing and theres looked out of this world. I liked it because it was a quick smoke, had fun putting it together, and...
  13. teedawg

    Full Smoker last weekend! With qview

    Amazing idea with the mushrooms!! I am packing up my son and heading to the meat market to get casings to make sausage. I might have to leave some out and give that a shot! Thanks for sharing!
  14. teedawg

    Smoked shrimp & kielbasa with Qview

    Thanks everyone. And wrap them in bacon I didnt even think of that. That is a fantastic idea!
  15. teedawg

    Smoked shrimp & kielbasa with Qview

    Ok so i was curious how this would turn out. I made this for a "Low boil" Cookout i attended. Very very new to smoking. equipment was a Master Forge vertical charcoal smoker. I used kingsford charcoal briquettes, and mesquite wood chips. I had some leftover chips that I wanted to use up since I...
  16. Smoked shrimp & kielbasa with Qview

    Smoked shrimp & kielbasa with Qview

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    20140808_185752.jpg

  18. teedawg

    Butcher shops and your area.

    That sounds awesome I wold love to check that shop out. I have browsed around and i have a membership to BJ Wholesale. they have some sweet deals in the meat department but I wouldn't mind trying a butcher just to see if the difference is noticeable on the finished product. Thanks for everyones...
  19. teedawg

    Butcher shops and your area.

    Thanks for the feedback. I recently made a trip to BJ Wholesale. I was shocked at how nice the meat there appeared plus it was REALLY well priced. I think this helped me realize I do not have to have "Butcher Shop" meat to crank out a nice meal with my smoker! Thanks for the input!
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