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  1. okie sawbones

    Post pictures of your pets here

    We had to put our boy, Tex, down yesterday. He was limping, and a x-ray at the vet showed a bone tumor, with metastasis to the lungs. We had eight good years with him, and he will be sorely missed.
  2. okie sawbones

    2025 NCAA Football Thread

    I like to pull for the underdog. Who would have thought that Indiana would get this far? I'd like to see them win it all.
  3. okie sawbones

    What To Do For Cuz?! Suggestions Please!

    I'll chime in with sausage as well. You can use elk in place of beef, but you'll need to add pork or beef fat, as elk is very lean. Have fun.
  4. okie sawbones

    Just ordered a new Lone Star Grillz Pellet Smoker

    In no particular order, I use these pellets, Bear Mountain, Lumberjack, and CookinPellets. A cooking buddy swears by Jealous Devil that he gets at Walmart. You have a fine new toy. Check out the Lone Star website for this: Wood chips. I use them mixed with my pellets. I did a simple comparison...
  5. okie sawbones

    New Recteq Smoker/Dry Brisket

    First off, what grade meat did you use, select, choice, or prime. Second, did you inject the brisket? Then what did you wrap it in? Did you cook until probe tender, around 200-206. Did you cover and let the brisket rest for 2-4 hours? Lots of questions.
  6. okie sawbones

    Post pictures of your pets here

    Bullitt and Sassy wish you Merry Christmas from East Texas.
  7. okie sawbones

    Smokehouse BBQ (Independence, MO) ⭐️⭐️⭐️⭐️⭐️

    That does look good. I have only been to Joe's, and it was very good.
  8. okie sawbones

    Hiya from the PNW!

    I escaped the rain and gray skies of WA for the great state of Texas. I loved my time there for the natural beauty and bounty of seafood. But I just couldn't take the weather. It is always bright here, by the fire. Welcome aboard.
  9. okie sawbones

    Is my bacon bad? Please help

    if it has a foul odor, or if it is slimy, get rid of it.
  10. okie sawbones

    Any other SMF Bourbon/Whiskey "enthusiasts"?

    Quite the collection, but I am not a bourbon fan. I do like a good whiskey, specifically Irish Whiskey, such as Redbreast.
  11. okie sawbones

    Chili. The real stuff.

    Man, I love a good adovada as well, made with New Mexico chiles, cumin, Mexican oregano, cloves, and garlic. Yum, yum.
  12. okie sawbones

    Chili. The real stuff.

    Funny, I just did my version yesterday. I use New Mexico, Ancho, and Pasilla peppers. I also add onion, jalapeos, dark beer, and cumin. Nothing like a good Texas style chili.
  13. okie sawbones

    Big beefy ribs

    My favorite BBQ meat. You should be arrested for grand theft, :emoji_sunglasses:
  14. okie sawbones

    Over The Top Chili

    Chili is such a fun dish to make and experiment with. I love using Ancho and New Mexico chili pods. Good to see another chili fan.
  15. okie sawbones

    Kamado Joe lid frozen shut

    1 ounce of C4 will rectify the issue.
  16. okie sawbones

    Christmas

    Things that get used up/worn out -- Wood chunks, sauces, rubs, cotton glove liners with nitrile gloves, high heat gloves, butcher paper, etc.
  17. okie sawbones

    Great Saphenous Vein Removal

    Did they do actual surgery, or thermal ablation?
  18. okie sawbones

    Racoon in liquor store

    That coon is my hero!
  19. okie sawbones

    2025 NCAA Football Thread

    Lincoln Riley comes to mind.
  20. okie sawbones

    Need a rib smoker!

    Check out the Backwoods G2 Party. Just up your alley.
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