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Is there any set back to using kiln dried, untreated lumber for smoking? A friend of mine gave me a box of hickory lumber scraps to use. He said to soak them before using so they don't burn too quickly.
Any feedback?
I've been using fruit wood from a local orchard. I purchased the wood in the spring and was told it was cut last season. I have both apple and pear. They said it was good for smoking. I've noticed a pungent smell to the smoke for both types, but have mainly used just the apple. It seems to me to...
My neighbor trimmed their silver maple tree and I got to take the wood for helping out. I thought I would use some 20 gal containers to season it in - easy storage and access. I checked the wood this morning and there was condensation in the container. Using Rubbermaid Brute cans. Wood was fresh...
Any record on a good grill pad for a smoker? Lowes has the original grill pad -
http://m.lowes.com/pd/The-Original-Grill-Pad-30-in-L-x-42-in-W-Fiber-Cement-Rectangle-Textured-Earth-Tone-Brown-Grill-Mat/1005683
But, it looks like I would need two of these for a smoker.
Any experience with...
As I posted in my intro - I have been using a Brinkmann Smoke n Pit for about 5 years. The elements got the best of it and a leg rusted off. Time for a new one...
I'm torn on some decisions with a new smoker after reading reviews and seeing some recommended modifications on barrel smokers. I...
I'm Michael from Hummelstown, Pa - Right next to Hershey. I had a cheap Brinkmann barrel smoker for about 5 years. I believe it was the "smoke n pit". I moved it yesterday to clean it for the season and one of the legs broke off. So, I'm on the market for a new smoker. I have my sights on the...