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  1. bbqmanone

    New member

    Thanks Gary, Just seasoned up my new smoker and hoping to fire it up for some chicken and ribs this coming weekend.
  2. bbqmanone

    New member

    Thanks Gary. Bet the weather is Texas is better than Chicago. Mike
  3. bbqmanone

    New member

    Hi , First timer here to the forum. Looking forward to chatting about one of my favorite pastimes and learning new tricks and techniques. Mike from Chicago
  4. bbqmanone

    Comment by 'bbqmanone' in media '1237768_10201893182160526_931545963_o.jpg'

    Awesome! I just bought the same smoker. Can't wait till the weather breaks so I can get her seasoned and ready for her first smoke. Have you ever smoked a whole hog on this smoker? Does it hold temp pretty well? Thanks Mike
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