Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Does anyone know how to load a picture from a smart phone? I'm smoking 2 pork shoulders and London broil/smoke today. The smoker has been going since 2 am. It's looking great.
I'm in south Florida. I use a wood smoker. I would take a picture of it , but it's raining now. I love to smoke pork shoulder. I am doing two tomorrow along with trying a London broil/smoking.
I left the skin on once. I did nothing for flavor and it was pretty hard to chew. Now I always take the skin off but leaving as much fat on as possible. Plus leaving the the skin on on stops the rub from getting on the meat.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.