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  1. wi smoker

    Hello from western Wisconsin

    Wife even made pretzel rolls for the pulled pork The picnic finally done the butt was done 5 hours ago
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  4. wi smoker

    Hello from western Wisconsin

    Picnic and butt at 10:00 this morning First time using it and i love it
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  7. wi smoker

    Hello from western Wisconsin

    Ya last summer and if u want to keep a UDS at 250 -15 helps control the temp but it burns charcoal like crazy to maintain it this winter. Trust me i did it
  8. wi smoker

    Hello from western Wisconsin

    This is my RF this is my UDS
  9. Hello from western Wisconsin

    Hello from western Wisconsin

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  12. wi smoker

    Hello from western Wisconsin

    Hello everyone. I`m a 37 year old fixture designer/CNC programmer from western WI. I`,ve been building my own smokers and smoking meat for 3 years and grilling for alot longer. So far i`ve built a RF and a UDS. I just got a ET-732 which is going on its maiden journey tomorrow smoking a 10 lb...
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