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Montreal Smoked Meat
Yep Highland. It was a zoo at the back counter people were getting anywhere from 80-200 lbs of pork- jspence
- Post #15
- Forum: Meat Selection and Processing
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Montreal Smoked Meat
Apparently we're deep in pork season. They said they will have more brisket again in the new year. I was disappointed in the quality usually it is much better. fortunately it was cheap @ $6.69/KG- jspence
- Post #13
- Forum: Meat Selection and Processing
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Montreal Smoked Meat
I started mine today, I had a heck of a time finding a brisket.- jspence
- Post #8
- Forum: Meat Selection and Processing
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montreal smoke meat
I was wondering how long you can keep this, I know cured meats will store for a while but how long do you recommend keeping it the the refrigerator? I was lucky enough to try bagbeards and it was amazing, I will attempt to duplicate his results.
