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I don't have any personal experience with a Cook Shack but believe I have learned a few things from my own research and various forums about that type of smoker. There are 3 similarly designed stainless, double walled smokers. The Smokin-It, Smokin-Tex, and the Cook Shack. I have the...
I bought a set like this.
The dutch oven doesn't have the legs or the lip of on the cover but I am using on an Akorn grill the majority of the time. For about $20 more you can have a couple more useful pieces of cast iron cookware beyond the dutch oven.
So far I have only used the dutch...
I have a Smokin-Tex 1400 and don't have the official jerky drying fan but did make my own out of a coffee can, a computer fan, and a computer power supply. I have made jerky in it 6-8 times and tried both using the fan and not using the fan. I think I get better results with the fan but it is...
I have the tex 1400. I have found it easy to use and well built. I use it once or twice a week, pork butts or tenderloins, brisket, fish (catfish or salmon)I keep mine in a small wagon like you would haul behind a lawn mower and move it from the garage to the back porch easily. I use a car...
Sure have. It is made just outside of my hometown in Brookville, PA. It is made with PA hardwoods grown and harvested in areas adjacent to the factory. I haven't used it to smoke but have grilled over it with no complaints. It is about all you used to find in western PA.
I also have been trying to decide on a smoker and I am looking at the MES 40. When I saw your post a few minutes I ago I went to amazon and that model number seems to be available again. Maybe it was just some inventory issue at amazon. I think I am going to wait until the black Friday deals...
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