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This is a picture I took before I got all my tile grouted. I made every thing on this pit, even the one inch thick tile so I would never burn myself. The total length is 16 feet x 3 feet. Last week I had 25 briskets in it smoking at one time.
Hello, I am new to the forum. I live in Central Texas and smoke a lot of meat. I have been building pits for years. I just finished one that I had been wanting to build for a long time. It is a multipurpose “cooker” it has 30 square feet of cooking area and last week I broke it in by cooking 50...