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holysmokes2 here. My grandson tasted my smoked turkey breast once and said, "holy smokes, papa, this is awesome". Term stuck, who knows what goes thru a 4 year old's mind except food. Smoking up some Polish sausage with hickory and applewood. first try on my new Masterbuilt 30. Definitely a...
Hello from Albuquerque, New Mexico in the American Southwest. Have barely scratched the surface with smoking but now that I have a Masterbuilt 30" electric smoker I intend to fully learn the art. Have been reading your topics and want to start with turkey breast. Is soaking in brine a good...
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