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  1. bsnemo

    Traeger PTG

    Thanks Red, I already called Tech support and it seemed the guy I was talking to wasn't very familiar with the PTG. I am going to keep testing it out and make sure I'm not doing something wrong. I'll try another thermometer too.
  2. Traeger PTG

    Traeger PTG

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  5. bsnemo

    Traeger PTG

    just got a used Traeger PTG today which is like brand new. Got it home and fired it up and when I turned it to high it never got above 300 to 350... I'm I doing something wrong? I followed the instructions and I own 2 other bigger Traeger grills so I'm familiar with how they work. Just...
  6. bsnemo

    Traeger PTG portable pellet grill

    Looking for other PTG users. I just got mine today used but like brand new. Turned it on and ran it up to high and couldn't get it over 300 to 350. Not real happy with that I have two other big pellet grills and they are wonderful. Anybody else have any input or advice?
  7. bsnemo

    Adding wood or coal to a UDS?

    Ah the hinged grill I forgot about that. That would allow you to drop in some new coal or wood or maybe stoke the fire if the grill rack was low enough or if you have a longer stoker rod...
  8. bsnemo

    Adding wood or coal to a UDS?

    So you have never had to restore more wood or coal into your drum? It sounds to me like you would load your basket up depending on what you're going to cook. Or is the drum just use for a long slow cooks?
  9. bsnemo

    Offset smoker smoke Question???

    Thanks guys I got some good info here. I guess I can expect a little white smoke when adding the new stuff.
  10. bsnemo

    Adding wood or coal to a UDS?

    I'm thinking about adding a UDS to the collection and got to wondering how you add more wood or coal to the bottom of the drum without removing the meat, racks and letting all the heat out. I've looked at some videos and didn't recall any access doors for wood at the bottom. I seems the only...
  11. bsnemo

    Offset smoker smoke Question???

    I like using mostly wood and I am getting practice and learning my smoker (Brinkmann TLE). My question is I have a nice thin blue smoke going and the temp needs to be maintained so when I add some wood which is usually oak and cured dry it will smoke white for a while until it burns down a bit...
  12. bsnemo

    First Smoked a brisket

    Thanks...
  13. bsnemo

    First Smoked a brisket

    Thanks Dave....
  14. bsnemo

    First Smoked a brisket

    Ok and here is the goods Ole Ironsides made for the family. Tasted wonderful. Can I get out of the penalty box now?
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  16. First Smoked a brisket

    First Smoked a brisket

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  17. bsnemo

    First Smoked a brisket

    Well here's a pix of Ole Ironsides... She did a pretty good job yesterday...
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  19. bsnemo

    First Smoked a brisket

    I've been trying to figure out how to post a photo but not seeing how...ugh Bob
  20. bsnemo

    First Smoked a brisket

    Well folks I smoked nice 5 lb brisket today using mostly wood and finished up with some lump. Thank you all for letting me pick your brains for my dozen questions. Nice sunny day hanging outside all day watching the grand kids and the smoker... Oh did I mention the brisket came out great.
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