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  1. wade b

    How long does a person expect a grill to last?

    Just for knowledge let's keep the conversation going.   However I should note that I just paid $9.99 for a new heat plate.  The burners looked fine and may need to be replaced next spring.  Chances are we'll keep it another year.  It did and awesome job cooking the chops and veggies tonight. 
  2. wade b

    Revamping my smoker.

    I am currently running a Masterbuilt GS40.  It works well and I am happy with it.  However it is touchy as heck with a breeze.  Both temp maintenance and burner blowing out in the wind on low settings.  I want to revamp the smoker based of the basic principles it is built on.   #1.  How do I...
  3. wade b

    iGrill Questions

    After researching thermometers for my smoker and grill I keep coming to the iGrill as a good solution.  How are those that have used them liking them?  Any real issues to avoid or simply not buy because of problems?  
  4. wade b

    How long does a person expect a grill to last?

    I have been researching for a new grill.  I know Weber is a great brand but I just cannot justify the cost.  I keep hearing how Char Broil, Brinkman, etc. and other cheaper brands are trash.  But I am looking to replace a Char Broil that we've been using without issue for the last 9 years.  I...
  5. IMG_5890.jpg

    IMG_5890.jpg

    • wade b
    • Media item
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    • Album: Checking in.
  6. IMG_6176.jpg

    IMG_6176.jpg

    • wade b
    • Media item
    • Comments: 0
    • Album: Checking in.
  7. Checking in.

    Checking in.

    • wade b
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  8. wade b

    A little help for a newb.

    Done
  9. wade b

    Checking in.

    Hello all.  I came to this site since my fiance' and I have decided to get into smoking foods.  I bought her a Masterbuilt GS40 Black Propane Smoker for her mother's day/b-day present this year.  She was pretty pumped.  We are anxious to get it started this weekend.  I have been in cardiac...
  10. wade b

    A little help for a newb.

    My fiance' and I have just entered the world of smoking foods.  After much research there is still one thing I am a bit confused on and would like some clarification.  I get the impression that applying smoke to a meat may or may not require the same amount of time to cook the meat (reach...
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