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  1. werner61

    Where to buy meaty beef ribs in Los Angeles?

    Stater Bros. just tell the Butcher how you want them cut, I do it all the time and they are very accommodating. Always get to know your butcher it pays off, if you have any leftovers take him some that goes a long way!
  2. werner61

    New guy

    Anyone have any experience with pellet smoker or using pellets in a regular smoker? They have some really cool blends There is a place in Anaheim CA that sells pellet smokers.
  3. werner61

    New guy

    Thanks I will give them a call. I want the alder just for my own Salmom and Halibut. Rick
  4. werner61

    This New guy needs some help

    I tried to send the link but the form edited it out so here it is in word form...smokedmeats DOT com
  5. werner61

    New guy

    I just got a Smoke Hollow Gas Smoker from a Friend who just got a Cook Shack electric digitial smoker does about 40 Lbs. of tuna or 20 racks of ribs at a time. I look forward to being part of the group. If you are local, Know of anywhere I can get Alderwood or smoking supplies?
  6. werner61

    This New guy needs some help

    Hey All, Many of you may have been up to Bishop Ca over the years and have been to Mahogany Smoked Meats. Well I am trying to make the Indian Jerky they sell there without the MSG. But I am really having a hard time figuring out what type of meat that they use for that Jerky. I have sent them...
  7. werner61

    New guy

    Hey All, I'm the new guy this week Live in the Orange area and am getting to smoking meat and fish. Hope y'all have a great week! Rick
  8. werner61

    Beef Jerky: Ten Pounds, Two Types (with Pics)

    Hi Kevin, I am new to the forum what do you marinade the pepper jerky in. I am trying to make a dried Indian jerky which is mostly meat flavor and pepper very chewy and dry. but keeps great for hiking and camping. But I having a hard time finding out they type to use. The Jerky I like best is at...
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