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  1. sacninerfan

    WHAT ARE YOU SMOKING, GRILLING, OR COOKING FOR MEMORIAL DAY. PLEASE POST YOUR PICS

    added a pic of the brisket turned out great, but obviuosly not too computer savy, the pic went on my first post not this one, oh well, thanks everyone for the great tips and posts!!
  2. sacninerfan

    WHAT ARE YOU SMOKING, GRILLING, OR COOKING FOR MEMORIAL DAY. PLEASE POST YOUR PICS

    Doing my first brisket, its an 8lber, hopefully it goes well, also some turkey legs, sausage and pork ribs. Feel pretty good about everything but the first time brisket has me going, but im up for the challenge, thanks to all the folks here, ive learned a lot now its time to put it to use. Also...
  3. sacninerfan

    First Time Brisket

    geerock, at that temp, how long would you reccomend a 6-8lber? i got a 30" electric masterbuilt and wanna do a brisket also, first timer too
  4. sacninerfan

    How did you come up with your screen name?

    Mine is pretty cheesy, no real meaning here but i bet anyone can guess how, i live in sacramento, been a 49er fan since 1981 ( 8 yrs old ), so hence bada bing bada boom, sacninerfan!
  5. sacninerfan

    sacninerfan from sacramento california

    Hello all! Excited to be here. My name is Lauro and ive lived in sacramento my whole 39 years. I learned to smoke from a lot of trial and error, started with a charbroiler using indirect heat, currently using a masterbuilt electric smoker, which i have come to really like. Ive been told my ribs...
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