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I live in Nebraska and love to cook things but BBQ is my favorite. I have a Weber Performer charcoal grill with the gas ignition system and love it. I used to have a Bradley Original smoker but wasnt impressed mostly because I love charcoal anything. I like to buy bags of woodchips and soak them...
He is right even though you have already made and ate your sausage. I have never used any sort of acid and have never had any flavor issues. I actually will make some summer sausage next week and I am currently doing my research to see what kind of citric acid to use. This site gave me the...
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