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Thanks all. I know what halupki is (my wife is from western PA and we had them at our wedding). These are bigger, they are just sausage with no rice and they are wrapped in cabbage and bacon strips. I am currently at the in laws and we were talking about them this morning. We have the big...
I was wondering if any of you have any recipes for this. We have an awesome German restaurant nearby and they serve these as a loose sausage wrapped in cabbage. They have a really unique taste, unlike any other sausage i have had. Thanks, and Merry Christmas.
Just joined the forum and thought I would say hello. I live in the Valley of Virginia on a diversified sheep hay and grain farm. We grow pretty much everything we eat, and so I've been making sausage, bacons and hams for a few years now. Love the forum and thought I'd better join after spending...
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