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  1. shadowrider72

    oops....game over?!? or good to go?

    so, i may have ruined my bird this year.  put it in the brine last night and it still had some ice crystals inside the cavity, so i think the bird was about 33-35 degrees.  I put it in brine and put it in the garage fridge.  when i woke up this morning to put it in the smoker, i found the fridge...
  2. shadowrider72

    Hello from Dallas!

    Hey all...glad to see somewhere that I can get smoking tips and help!  I live in Dallas and work in the "evil" credit card processing industry.  Im one of the good guys though...let me know if you need any advice if you have a small business. :) I own a Masterbuilt 30" electric smoker and have...
  3. shadowrider72

    newbie smoker

    Hi, im smoking a full bird for the first time this week.  Ive read just enough to scare me.  I bought a 16# bird and put it in the fridge (38 degrees) to thaw.  Started thawing Wed nov 14th, (5 days ago). I felt it this morning and it feels thawed.  I also didnt know it was already injected so...
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