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Soon to be NC
Moving from Washington to NC at the end of next month. I'm doing a good job of cleaning out my freezer so far, but I've came across this cash of ground beef my wife has and other than smoking a bunch of meatloaf I'm at odds on what to do with it. Any creative ideas?- n2blues
- Thread
- Replies: 0
- Forum: North Carolina Members
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Smoking some Blue cheese and Swiss today. 24 degrees out. Perfect weather for a cold smoke!
Just finished off all my Swiss and about out of Pepper Jack. I never thought of trying Blu before, I wasn't sure if it would hold up to a smoke. I'm going to rack some up this week and see how it goes.- n2blues
- Post #20
- Forum: Smoked Cheese
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another new guy
Long time reader, first time poster. Just checking in to let you know that even through all the rain, Washington smokes also. It's not really what I had in mind for "water smoking" -
Wanting to get my Husband a "kit" for Brewing his own beer....
A very good resource is "BrewYourOwn.com. here you will find forums as informative as these , except about beer. Weather you're starting with BBQ/smoking or brewing beer, one always leads to the other- n2blues
- Post #8
- Forum: Beer & Ale
