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Hi all, been grilling for years, introduced to smoking about 3 years and so I had to buy one and that I did. I have Landmann vertical gas smoker. I have done beef, pork, tukey and chicken. Love the tenderness of all the meat so far. I have done cheap meat and expensive meat it has all been good...
I have a Landmann vertical gas smoker and no matter the the outside temp the smoker does not get below 234-240 degrees. I do not have against wall or in the sun. Could this be the problem of the regulator? Help please, Love to smoke...