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Smoked Pork Shoulder - Big Green Egg went out overnight
Just as an FYI - I should have said that it was crusted this AM, and while the bone had been removed before I purchased it, it only had the probe in it, and there was a good amount of dripping from the meat. So, I'm hoping it was reasonably cooked. I did not inject it, slit it, etc. I only...- blewis1041
- Post #6
- Forum: Grilling Pork
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Smoked Pork Shoulder - Big Green Egg went out overnight
Hi- I've seen this on here before, but not quite where I'm at. I went to bed with the BGE at ~240 degrees last night around 10:30. I woke up this AM, and it was out. The internal meat temp. at 6:30 was 103 degrees. So, I took it off, re-started the fire. Can't get the egg below 250/270...- blewis1041
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- Replies: 5
- Forum: Grilling Pork
