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  1. henned up

    Another AMNPS-MES Question

    I had the same problem at the beginning and what worked for me is better air flow. I need the damper wide open and the burning pellets within a few inches of the damper. The only other thing I see different than the way that seems to work best for me is in your second picture down, the tray...
  2. henned up

    Build a smokehouse $170

    I'd read that using pine or other resinous (sp)? softwood would cause the meat/fish to taste nasty. If thats not an issue that would be pretty cool (and much cheaper. :)
  3. henned up

    Can anyone give me some info on this smoker?

    Thanks, I'll check the MES out.
  4. henned up

    Can anyone give me some info on this smoker?

    Thanks, that'll get me pointed in the right direction.
  5. henned up

    Can anyone give me some info on this smoker?

    I found this for sale on craigslist fairly locally. I'm fairly new to this and can't seem to even find a website for this make and model. Is there even such thing as "Makers Mark" smokers? Or is it a typo maybe? Is $700 a good deal? Thanks for any help anyone can...
  6. henned up

    Another Rookie joining the ranks.

    Howdy, My name is Dan, I live out in the sticks up in Maine, and I've been addicted to smoking for about a year and half. I started with an offset charbroil smoker and this year I bought a Master Forge gas job. I bought Jeff's rub and sauce back then and what an investment! Access to this forum...
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