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Well yesterday went as planned. Started the fire at 5:00AM, was up to temperature at 6:00AM and put the Boston Butt on shortly thereafter.
Here I am peeking after the first hour, looking good. A little spritz of apple juice and close the lid.
A second peek at hour two, another spritz of...
You absolutely can. I use a SS steam table pan ( half size and about 2 1/2" deep) and it fits perfect.
And if you're not using the lower rack you can place it there as well.
I've got a pork butt going on it in the morning about 6:00AM so expect some more pics. LOL
Sorry for the delay in getting the pics, but the weather hasn't been cooperating.
Anyway, here are two pics showing the baffle (excuse the mess). The baffle is three pieces, and is offset. Hopefully you can see that in the pics.
Yes, there is a baffle between the firebox and the grill. I'll see if I can take some pics of it soon and post them here, but be assured there is a baffle.
You won't be disappointed when you finally pull the trigger. I couldn't be happier with ours, no muss, no fuss.
Thanks for the heads up on this sale. My closest Lowe's is about 75 miles (round trip), so I called my local Wal-Mart and they said they would match the price, so I wound up with 240 pounds.
Thanks everyone! Yeah, I think we're going to get a lot of use out of the new smoker. Next Tuesday or so I'm gonna' throw a slab of ribs and a brisket on.
I like the horseshoe motif too.........actually even the hinges on the rear of the top are horseshoes too. The upper rack is 24"x24" and...
Hello all. Received my new FieldHouse Smokers Oyster Deluxe late last week. Spent last Saturday morning leveling and concreting it in its permanent home. Sunday morning I sprayed the inside thoroughly with Pam and started a fire to season it in. I used a mix of charcoal, pecan, hickory, and...