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  1. First time with Jalapeño Summer sausage and pepperoni sticks!

    First time with Jalapeño Summer sausage and pepperoni sticks!

  2. akjoefuss

    First time with Jalapeño Summer sausage and pepperoni sticks!

    Haven’t posted in a while been a busy winter, but thanks to all who have!We used kits from Cabelas, moose killed this last fall, we didn’t smoke it, but we will next time! Turned out pretty good I will get better!
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    • akjoefuss
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    • akjoefuss
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    • Album: First time with Jalapeño Summer sausage and pepperoni sticks!
  5. akjoefuss

    First 2 Fatties w/ ABT - Qview

    Man those look sweet!
  6. akjoefuss

    What goes where?

    AWESOME!
  7. akjoefuss

    NEED FATTY RECIPE AND HELP

    SWEET! I gotta try one!
  8. akjoefuss

    Thank you!

    Sorry for the delay getting back, been out of the loop a few days! The temp is the prob on the ribs I was too hot about 285 four 4 hours, still trying to figure this smoker out. The rub I used on them was a little garlic, brown sugar, salt, pepper, crushed red pepper. The London broil I used...
  9. akjoefuss

    Thank you!

    Been reading alot! Smoked pork ribs turned out ok (a little too done) the a london broil (again a little too done) but I am getting there! Thanks for all the tips!    
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    • akjoefuss
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    • akjoefuss
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  12. akjoefuss

    \sign

    Good discussion! I had to train myself to “trust” the thermometer. As for someone flapping their cob hole I hate that, if you don’t want to eat it then don’t! But don't ruin it for everyone else!  The more I read on this forum the more I like it!
  13. akjoefuss

    Rookie here - new smoker too hot

    Great post I was having the same problem, you just got to the asking quicker! Outstanding advice, and welcome to SMF!
  14. akjoefuss

    My 2nd Salmon Smoke

    Very nice gonna try some myself this week!
  15. akjoefuss

    First smoking attempt!

    Thanks!
  16. akjoefuss

    First smoking attempt!

    Thanks they were good!
  17. akjoefuss

    First smoking attempt!

    Two chickens turn out pretty good! Smoked for about 4 1/2 hours very juicy! Just bought a Master Forge propane smoker, worked well very happy with it so far! I'll try some ribs or salmon next (depending on the run)! Joe
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    • akjoefuss
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  19. akjoefuss

    WOW!

    Thanks all got it updated! Can't wait to start learning all I can about the Q!
  20. akjoefuss

    WOW!

    Just found this site, looks awesome! I can't wait to get started! Joe
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