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  1. bigsaintsfan

    2 Drunk Chickens now smoking

    More chicken lol. 2 whole chickens with Lime a Rita beer (only thing in the house) that my wife didn't like. Dry rub of Cajun injector "Cajun Shake" on the skin. Smoking for 3 hours in MES 30"
  2. bigsaintsfan

    First smoked turkey.

    First smoked turkey in my Masterbuilt 30" smoker. 17 lbs at 250 for about 6.5 hours. Turned out great. Very good smoke in the wings and legs. I'll try to post pics later tonight when I get on the laptop.
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