Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I would be willing to bet that the texture would have been strange no matter how you cooked it. Every once in awhile we experience chicken breasts with a horribly fake texture. We have lived in a few different places over the past few years and we have experienced this in all places (NV, NY...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.