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Hi, from Central Iowa
Thanks for all the warm welcomes. My first go round a smoked 2 chickens. I soaked them in brine for 4 hours and put some rub on and they turned out great, considering it was my first time. I tried some ribs the next night and wasn't so lucky. I think a had to much rub on them and the heat seemed...- iatailg8er
- Post #11
- Forum: Roll Call
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Hi, from Central Iowa
I'm from Urbandale Iowa and I'm new to SMF and the process of smoking meat. I'm good at eating it, now I need to get good at making it. I've learned some new things the past couple days reading from this forum/site and hope to continue to increase my knowledge and skill smoking meat.- iatailg8er
- Thread
- Replies: 11
- Forum: Roll Call
