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  1. chefcarvin

    smoking 30lbs. of chicken wings??????

    Ya, they come out very juicy.  I have been noticing that I have been getting a lot of slack for cooking them so long, as the standard is about 1.5 hrs.  But I'll be damned if my customers just go crazy over them.
  2. chefcarvin

    smoking 30lbs. of chicken wings??????

    I am a chef of The Smokehouse Restaurant on Lake Oconee in Eatonton, Ga.  Fairly new here, but thought I would throw my two cents in.  I left the Ritz Carlton to take over this restaurant and boy we made some major changes.  The one good thing that the previous chef did was purchase a Southern...
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