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The Philly...shredded roast beef, A1 sauce, Steak Dust seasoning, peppers, onions, and more shredded Provolone. We rolled this on in hamburger instead of sausage.
Ok, I found the fatty section on here back in July, and now I and my family and friends are hopelessly addicted to these things. I finally got enough pics together to do a decent Q view on here. These things are real hard to get pics of as they dissappear as soon as they're cut. Kinda like...
That looks amazing! I was actually thinking of doing a philly cheesesteak one myself. I was even debating on using the steak um meat as well! Hey what can I say, great minds think alike! I did my first fatty last weekend, and while it was a bit sloppy, it still tasted great. I think I'm...