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Man those ribs look great!! I have never wrote anybody but those ribs really deserve it. I'm gonna try some very soon. Did you wrap them in foil in the last two hours are what? Great job man. :drool
I have did a few chickens myself that way. What I did was rub the chicken with a rub and shot the chickens up with some melted butter and seasonings. Put the chickens in the smoker for 20 to 30 mins at 400 degrees, that will give you a crispy outside of chicken. Then you put the smoker on 250...
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