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that looks great!!! got one on the smoker now, stuffed with pizza sauce, pepperonni, mushroom, green pepper, onion, and mozzarella cheese.........hope it turns out as well as yours!! this will only be my second go.......
been on here for a couple of months just reading and taking advantage of everyones wonderful knowledge. this site is a wonderful help and i love it..... been smokin for a couple of yrs now and find with the help you all give i continue to get better. you all are great. thanks for all the great...
first post here for me... been a member for a couple of months... i just finished smoking a filet using this method to take to a Christmas dinner tonight, and i must say, by far the best salmon i have ever smoked.........thanks for sharing!!!!