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Wood for turkey
Apple (maybe with some hickory) but probably just straight apple. If I brine the bird (Jeff's brine) do I need to season with a rub? Wife always thinks I over season things. -
Basic Pulled Pork Smoke
Same issue here with regard to cook time. I have a 5lb butt with a small bone in. Put it on at 8am, cook temp at 225 and it is now 9:33 and the internal temp is only 180. The plateau was at 158 which was also on the low side. Plateau lasted probably 2-3 hours? 11.5 hours seems along time...- envgeo
- Post #238
- Forum: Pork Sticky
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MES Electric Smoker Cooking Too Fast???
I dropped an electric thermometer through the vent this morning to test my MES prior to smoking a brisket. The top rack was 240 while the MES said 220. I checked the 2nd rack from the bottom where I am currently cooking a brisket and it was closer to the MES read out, 225 thermometer vs. 220...- envgeo
- Post #6
- Forum: Electric Smokers
